Food Philosphy

Fitour grew from two ideas that continue to shape everything it stands for.

Fitoor, a deep passion that stays with you, and tour, the journeys that change the way you see the world.

Together, they form the foundation of Chef Ashwin’s culinary philosophy rooted in the flavours and nostalgia of home, yet nuanced by the places, kitchens and cultures that have shaped his journey.

At Fitour, we look to understand where a dish comes from before finding our own way of looking at it. The tasting menu brings together these stories and memories from Ashwin’s journey, with flavours that may feel familiar, unexpected, or slowly reveal themselves.